We arrived in Sri Lanka today in the early morning hours following an overnight flight. After a refreshing nap, we headed to an Irish Pub (per our quest to visit one in 32 different countries) for our requisite Guinness and also to grab lunch. This is an Irish Pub in our 18th country! -J π±π°
The rest of our time in the Seychelles
After a day of lounging at the (nice) hotel, we were ready to explore Mahe island. We booked a private day tour, which brought us around to a number of island attractions. Because we had recently visited tea plantations, spice farms, rum distilleries, and local craft & food markets, we cut out a number of “standard” stops.
Nonetheless, we enjoyed the day, which we spent visiting a number of classic boulder-strewn beaches, scenic driving the island, touring Victoria (perhaps the world’s smallest capital city?), hiking to a waterfall, andβmost of allβlearning about the island, its people, and its history.






One of the unexpectedly fun stops was at a local perfumery that utilizes the famed coco de mer nut. Famed because it’s only found on Seychelles, grows on an endangered tree, is the largest nut in the world, and the only nut that lacks both oil and sugar. Also, it looks like a booty π

We got a chance to hike a short trail to a waterfall, which was a great little break during our day tour. I was surprised how mountainous the island was (see below for some aerial shots on the flight in), as well as how lush and rainforesty it felt.
The trail to the waterfall
Love the dense jungle here
Sauzier Falls
Here are some of those shots as we flew in, that shows some of the mountainous terrain:




Lunch was right on the water, though we happened to arrive at low tide.


And here’s a shot of one of the (dredged) island development, from a high viewpoint
We spent much of the third day back in the pool, waiting for our evening flight. Our resort had a shower for late departees, which we made good use of before heading to the airport.
All in all, it was a successful and enjoyable visit. We generally saw what we wanted to, and feel good about marking off the country. But it’s probably not a place that would draw us back for a second visit, even as beautiful as it can clearly be. There’s just so much else out there to see, and beyond the honeymoon-focused resorts, it feels very similar to a number of tropical islands we’ve visited. -S πΈπ¨
X marks the spot.
We spent much of yesterday relaxing in the pool, and despite several sunscreen applications throughout the day, we still managed to get burned. Itβs been an especially rough day for Jen. -S πΈπ¨
We spent yesterday enjoying the pool and view from our hotel in the Seychelles. -J πΈπ¨




The apparent centerpiece of our room here in the Seychelles is the shower. As in, itβs literally in the middle of the room. π€·ββοΈ (donβt ask about the weird window installed in the toilet room so you can make immediate direct eye contact with anyone who hears a plop). -S πΈπ¨

Whew boy! Thatβs the third increasingly worrisome flight in a row. This time we had to abort our landing less than 1000ft from touch down.
Adventure in the southern part of Mauritius
Our second day in Mauritius found us exploring the southern part of the island. -J π²πΊ
First stop was the Black Gorges National Park and Biosphere Reserve.



Next, a Hindu temple with two prominent statues.






Then our favorite part, La Vallee Des Couleurs (23 Colored Earth) Nature Park.













We also visited a tea plantation in the morning (with a tea tasting), had a nice seaside lunch, and visited a rum plantation in the afternoon (with rum tasting).






At the end of our first day tour in Mauritius, we walked around and enjoyed a Botanical Garden that also served as a refuge for giant tortoises . ~J π²πΊ









I found another fun Umbrella Street in Port Louis, Mauritius. -J π²πΊ



Slavery and Indentured Servitude in Mauritius
When the Dutch colonized Mauritius in 1638, they began a long history of slavery and slavery-related practices on the island; kidnapping people from East Africa and bringing them to the island against their will. The French continued the practices when they took possession of the island in 1715. Slaves were primarily used to grow and harvest sugarcane, but they were also used to build the buildings in what is now Port Louis. The British captured Mauritius from the French in 1810 and abolished slavery in 1835.
Mauritius is still coming to grips with its slavery past and making restitution to the families of former slaves (as is the United States). There is a new little museum dedicated to showing the country’s slave past and working with various families and NGOs to gather artifacts, information, and documents regarding slavery and those involved (both masters and former slave families) and help the country move forward. We visited and they are working on a more permanent exhibit, and hopefully this interesting place continues to expand.



Once the British abolished slavery, they pivoted to a system of indentured servitude that lasted until 1910. Importantly, Mauritius was the birthplace of indentured servitude. While technically free people, the conditions for the workers were still harsh and the contracts still favored the plantation owners, but sometimes this life might have been better than they would have had back home. During this period, almost 2 million individuals came to Mauritius as indentured servants, mostly from India. The majority of Mauritians today are decedents from this Indian population.
The administrative buildings where many indentured servants first set foot in Mauritius and were processed for 2-3 days before being directed to their respective plantations is now a UNESCO World Heritage site. -J π²πΊ




π· I think this trip has really inspired Jen to get into photography a bit more seriously. She’s been really loving her new camera and clearly enjoys taking photos with it. -S π²πΊ
This bird has some pretty great eyelashes.
After a month of mass produced African lagers, we finally had a chance to visit a local craft brewery. Crafty Deeβs, here in Dar es Salaam, is Tanzaniaβs first craft brewery, and one of Africaβs most awarded too. The beer was a welcomed improvement, and the food was delicious. π» -SπΉπΏ
Short stops to break up the long days on the road
To break up the long days on the road, we had several short stops for tours: a rubber farm in Malawi; a coffee plantation in Tanzania; and in Zanzibar, a tour of Stone Town (the capital) and a spice farm. -J π²πΌπΉπΏ
The Malawi rubber farm



The Tanzania coffee plantation




Tour of Stone Town, Zanzibar, and its markets







Zanzibar spice farm



More photos can be found at: www.icloud.com/sharedalb…
Roadkill fines in Mikumi National Parkβlisted in USD, not local currency. -S πΉπΏ
π₯ Recapping our 24-day overlanding safari of Africa
Here’s a video recap of what we thought about our 24-day overlanding safari tour of Africa. What did we like? Dislike? Would we do it again? Find out below.
And here’s a short montage video someone on our tour made for his studentsβfocusing on the first few days of the East Africa portion of our tourβusing a 360 camera.
And if you missed it, here’s more on the overlanding truck we used:
https://adventuresaroundthe.world/2025/01/07/a-little-bit-about-the.html
-S πΏπ¦π§πΌπΏπΌπΏπ²π²πΌπΉπΏ
π₯ Recapping our wildlife experiences in Africa
A video discussion of our wildlife experiences in Africa. Did we see everything we wanted to? What were the game drives like? Find out in the video below. -S πΏπ¦π§πΌπΏπΌπΏπ²π²πΌπΉπΏ
A story in three photos… π
-S πΏπ²
πΆ …Everybody was kung fu fighting… πΆ
Some vervet monkeys playing around our campsite at Lake Malawi on New Years Day. It was fun to watch these two chase and wrestle around; should have stayed longer to get more shots!